Guatemala Coban

Guatemala Cobán Specialty Coffee Beans from 42 Coffee Roasters are a tribute to the unique climate and rich coffee-growing heritage of the Cobán region. Cultivated in the rolling hills under tropical Atlantic influences, this coffee brings out the best of Cobán’s renowned chipichipi mist, limestone soil, and high altitudes. It’s a journey into the heart of Guatemala with every sip.

What is It Made For?

This coffee is designed for those who value exceptional quality and flavor in their cup. Perfect for coffee lovers who enjoy milk-based drinks like lattes and cappuccinos, it’s also a great choice for anyone who appreciates single-origin specialty coffee's bold yet balanced taste.

Ingredients:

• 100% Specialty Arabica Coffee Beans
• Varietals: Red Bourbon, Red Catuai, Red Caturra, and Sarchimor
• Fully washed for a clean and refined flavor profile

 Instructions of Use:

1. Grind: For the best results, grind the beans just before brewing. Use a medium grind for pour-over or drip coffee and a finer grind for espresso.
2. Brewing Suggestions: Ideal for milk-based drinks like lattes or cappuccinos, but also delightful as black coffee.
3. Storage: Store the beans in an airtight container in a cool, dry place away from direct sunlight.

Guatemala Cobán Specialty Coffee Beans from 42 Coffee Roasters promise an exceptional coffee experience that highlights the best of Guatemala, perfect for any coffee enthusiast.